Restaurant Coaching & Training

FROM CHAOS
TO CONTROL

Master the high-performing restaurant—lesson by lesson.
Build a profitable restaurant without burning out.

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BUILD A PROFITABLE RESTAURANT WITHOUT BURNING OUT

Most restaurant owners are trapped in the daily grind, putting out fires instead of building systems. Our tactical coaching methodology shifts your focus from reactive to proactive.

  • Systematize your operations for consistency
  • Train your staff to think like owners
  • Master your numbers and control food costs
  • Create a culture of excellence and accountability

Proven Results

Strategies tested in real high-volume kitchens.

Team Alignment

Get everyone moving in the same direction.

Profit Focus

Every lesson impacts your bottom line directly.

Actionable

No theory. Just practical steps you can take today.

! THE PROBLEM

STILL DOING EVERYTHING
YOURSELF JUST TO KEEP THE DOORS OPEN?

Most restaurant owners feel stuck—exhausted by daily fires, underpaid for their effort, and overwhelmed by everything falling on their shoulders.

DOES THIS SOUND FAMILIAR?
Ă—
Profit margins feel razor thin—or nonexistent
Ă—
Training is inconsistent or non-existent
Ă—
Your team is disengaged (or worse, unreliable)
Ă—
You've lost time with your family, your energy, and your passion
It doesn't have to be this way.

Imagine This:

→ A profitable restaurant that doesn't keep you up at night
→ Bills, rent, and vendor payments handled without stress
→ A team that shows up motivated—and stays
→ Guests who rave about their experience and return often
→ A business that supports your life, instead of consuming it

If that feels out of reach right now, you're not alone. Nearly 80% of independent restaurant owners face the same challenges. But there's a better way—and it starts with you leading differently.

The Philosophy

The Secret to Restaurant Success? It's Not More Hours. It's Better Leadership.

Running a high-performing restaurant isn't about doing more—it's about leading smarter.

"Mastering the High Performing Restaurant" is a set of online leadership and coaching courses designed specifically for independent restaurant owners and managers who are ready to break free from burnout and build a thriving, sustainable business.

"Restaurants Don't Run on Recipes—They Run on People."

This course gives you the exact framework used to coach leadership teams at SoNapa Grille—and now, it's available to you online, anytime. If you're ready to reclaim control, reduce stress, and finally enjoy owning your restaurant again, it's time to enroll.

FEATURED TRAINING MODULES

Comprehensive courses designed to address the specific challenges of modern restaurant ownership.

5 Lessons
The Profit Plate

Take full control of your food costs and boost your restaurant’s profits. Learn the proven systems that top independent restaurants use to stop waste, standardize quality, and keep every plate profitable.

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5 Lessons
Hiring Heroes

Build a high-performing restaurant team that sticks. Learn practical, repeatable strategies to attract, hire, train, and retain the right people—so your restaurant runs smoothly, culture thrives, and results follow.

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5 Lessons
Your Restaurant’s Core

Turn your restaurant’s mission, vision, and values into action. Learn practical systems to define culture, set clear standards, and create a team that delivers excellence every day—building consistency, accountability, and long-term success.

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5 Lessons
Lead the Charge

Shift your mindset and take control of your restaurant’s success. Learn how to lead from the front, break limiting beliefs, and inspire your team—turning challenges into growth, stress into results, and potential into profit.

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Ready to Take Control?

Join hundreds of restaurant owners who have transformed their
businesses from chaotic to profitable.

Join The Program